Clinical Trial Update: Blackcurrants Modify Gut Microbiota and Reduce Osteoporosis and CVD Risk [Phase 1]

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Summary

Phase 1 trial investigating blackcurrants showed potential effects on gut microbiota. The study also reported reduced risk markers for postmenopausal osteoporos…

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Diseases / indications

• Cardiovascular Diseases
• Postmenopausal Osteoporosis

Drugs mentioned

• Blackcurrants (Ribes nigrum) (Ribes nigrum)

Snippet

Sponsor: University of Connecticut | Conditions: Postmenopausal Osteoporosis, Gut Microbiota | Phase 1 | Status: COMPLETED | Results posted: 2024-10-21