Clinical Trial Update: Dietary Effects on Lipoproteins and Thrombogenic Activity [Phase 3]

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Summary

A Phase 3 clinical trial evaluating the impact of dietary patterns on lipoproteins and thrombogenic activity in cardiovascular conditions has completed.

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Diseases / indications

• Cardiovascular Diseases
• Coronary Disease
• Coronary Heart Disease Risk Reduction
• Heart Diseases
• Hyperlipoproteinemia
• Myocardial Ischemia
• Thrombosis

Snippet

Sponsor: University of North Carolina, Chapel Hill | Conditions: Cardiovascular Diseases, Coronary Disease | Phase 3 | Status: COMPLETED