CLINICAL_TRIALS ClinicalTrials.gov record update

Effects of Less-processed Whole Grain Bread Products (Wheat and Fortified With Legumes) on Postprandial Glucose and Subsequent Metabolic Responses.

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Record identity and dates

Source: ClinicalTrials.gov
Source record ID: NCT05691686
Title field or adapter rule: protocolSection.identificationModule.officialTitle
Ingested At: 2026-04-28T10:39:55.350980+00:00
Published At: 2024-03-05T00:00:00+00:00
Record Updated At: 2024-03-05
Timestamp Basis: source retrieval time was not retained by the feed adapter
Date limitation: source retrieval time was not retained by the feed adapter

protocolSection.conditionsModule.conditions: ["Postprandial Hyperglycemia"]
protocolSection.statusModule.lastUpdatePostDateStruct.date: "2024-03-05"
protocolSection.identificationModule.nctId: "NCT05691686"
protocolSection.identificationModule.officialTitle: "Effects of Less-processed Whole Grain Bread Products (Wheat and Fortified With Legumes) on Postprandial Glucose and Subsequent Metabolic Responses."
protocolSection.statusModule.overallStatus: "COMPLETED"
protocolSection.designModule.phases: ["NA"]
protocolSection.statusModule.resultsFirstPostDateStruct.date: ""

Intervention details are not present in the imported fields for this record. No drug-condition relationship is inferred from co-listing.

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