Clinical Trial Update: Retention of Potassium From Potatoes and Potassium Gluconate, and the Effect on Blood Pressure. [Phase 1, Phase 2]

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Summary

A Phase 1/2 clinical trial is evaluating whether potassium from potatoes versus potassium gluconate affects blood pressure outcomes.

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Diseases / indications

• Hypertension

Drugs mentioned

• Potassium gluconate (potassium gluconate)

Snippet

Sponsor: Purdue University | Conditions: Hypertensive Disease | Phase 1, Phase 2 | Status: UNKNOWN