CLINICAL_TRIALS
trial_result
· 2017-01-12
Clinical Trial Update: Measuring the Impact of Dietary Supplementation With a New Baking Product on Gut Microbiota and Cholesterol Metabolism [NA]
Summary
Completed clinical trial evaluating a dietary baking product's effects on gut microbiota and cholesterol metabolism in individuals with hypercholesterolemia. Th…
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Snippet
Sponsor: Fondazione Edmund Mach | Conditions: Hypercholesterolemia | NA | Status: COMPLETED