Clinical Trial Update: Healthy Aging Through Functional Food [Phase 1, Phase 2]

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Summary

Phase 1/2 clinical trial from the University of Warwick evaluating a functional food for healthy aging, with results related to impaired glucose tolerance and a…

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Diseases / indications

• Arterial Stiffness
• Impaired Glucose Tolerance

Drugs mentioned

• Healthy Aging Functional Food

Snippet

Sponsor: University of Warwick | Conditions: Glucose Intolerance, Aortic Stiffness | Phase 1, Phase 2 | Status: COMPLETED | Results posted: 2017-03-06