Clinical Trial Update: Dietary Fat, Plasma Lipids, and Other CHD Risk Factors

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Summary

A Tufts University-sponsored clinical trial evaluating the effects of dietary fat on plasma lipids and other coronary heart disease risk factors has completed.

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Diseases / indications

• Atherosclerosis
• Cardiovascular Disease
• Coronary Artery Disease
• Heart Disease

Snippet

Sponsor: Tufts University | Conditions: Atherosclerosis, Cardiovascular Diseases | Status: COMPLETED