Clinical Trial Update: Effect of Omega-3 Fatty Acids on Insulin Sensitivity in Chinese Type 2 Diabetic Patients [NA]

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Summary

A completed clinical trial investigated whether omega-3 fatty acids affect insulin sensitivity in Chinese patients with type 2 diabetes and insulin resistance.

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Diseases / indications

• Insulin Resistance
• Type 2 Diabetes Mellitus

Drugs mentioned

• Omega-3 fatty acids (omega-3 fatty acids)

Snippet

Sponsor: Zhejiang University | Conditions: Type 2 Diabetes, Insulin Resistance | NA | Status: COMPLETED