Clinical Trial Update: Low Fat Versus Protein Sparing Diet for Weight Loss & Impact on Biomarkers Associated With Breast Cancer Risk [Phase 3]

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Summary

Phase 3 trial comparing low-fat and protein-sparing diets and their impact on biomarkers associated with breast cancer risk; the study has completed.

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Diseases / indications

• Breast Cancer

Snippet

Sponsor: Ohio State University Comprehensive Cancer Center | Conditions: Breast Cancer, Weight Loss | Phase 3 | Status: COMPLETED