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CLINICAL_TRIALS research · 2014-05-30

Clinical Trial Update: Safety of Chitosan as Wine Fining Agent in Shrimp Allergic Patients [NA]

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Summary

A clinical trial update examining the safety of using chitosan as a wine fining agent in people with shellfish allergy, sponsored by Universidade do Porto.

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Diseases / indications

Drugs mentioned

  • Chitosan (Chitosan)

Snippet

Sponsor: Universidade do Porto | Conditions: Shellfish Allergy | NA | Status: UNKNOWN