Clinical Trial Update: Glycemic Index of Mango and Pear in Different Solid Products and Drinks [NA]

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Summary

A completed clinical trial evaluating the glycemic index of mango and pear in various solid foods and drinks among individuals with glucose intolerance.

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Diseases / indications

• Glucose Intolerance

Snippet

Sponsor: Instituto Tecnologico y de Estudios Superiores de Monterey | Conditions: Glucose Intolerance | NA | Status: COMPLETED