Clinical Trial Update: Effect of Whole Grain Diet on Insulin Sensitivity, Advanced Glycation End Products and Inflammatory Markers in Pre-diabetes [NA]

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Summary

The trial studied whether a whole grain diet improves insulin sensitivity, reduces harmful glycation products, and lowers inflammatory markers in people with pr…

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Diseases / indications

• Diabetes Mellitus
• Prediabetes

Snippet

Sponsor: Icahn School of Medicine at Mount Sinai | Conditions: Diabetes, Prediabetes | NA | Status: COMPLETED