Clinical Trial Update: The Food Intake, Satiety and Blood Glucose After Ingestion of Potato Chips Produced From Three Potato Cultivars [NA]

View source ↗

Summary

Completed trial evaluating how potato chips from three cultivars influence food intake, satiety, and postprandial blood glucose. The study enrolled adults with …

Upgrade for the full analysis, importance score, and drug timeline.

Diseases / indications

• Diabetes Mellitus
• Metabolic Syndrome
• Obesity
• Overweight

Snippet

Sponsor: University of Toronto | Conditions: Obesity, Overweight | NA | Status: COMPLETED