CLINICAL_TRIALS ClinicalTrials.gov record update

The Effects of Intact and Hydrolyzed Yellow Pea Protein on Food Intake, Glycemic Response, and Subjective Appetite in Healthy Young Men.

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Record identity and dates

Source: ClinicalTrials.gov
Source record ID: NCT01298154
Title field or adapter rule: protocolSection.identificationModule.officialTitle
Ingested At: 2026-04-28T10:35:10.914299+00:00
Published At: 2011-05-05T00:00:00+00:00
Record Updated At: 2011-05-05
Timestamp Basis: source retrieval time was not retained by the feed adapter
Date limitation: source retrieval time was not retained by the feed adapter

protocolSection.conditionsModule.conditions: ["Diabetes Prevention", "Obesity Prevention"]
protocolSection.statusModule.lastUpdatePostDateStruct.date: "2011-05-05"
protocolSection.identificationModule.nctId: "NCT01298154"
protocolSection.identificationModule.officialTitle: "The Effects of Intact and Hydrolyzed Yellow Pea Protein on Food Intake, Glycemic Response, and Subjective Appetite in Healthy Young Men."
protocolSection.statusModule.overallStatus: "COMPLETED"
protocolSection.designModule.phases: ["PHASE1"]
protocolSection.statusModule.resultsFirstPostDateStruct.date: ""

Intervention details are not present in the imported fields for this record. No drug-condition relationship is inferred from co-listing.

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