Clinical Trial Update: Effect of Increased Intake of Low Fat Dairy Products on Weight Loss and Insulin Resistance [NA]

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Summary

A completed clinical trial investigated whether increasing low-fat dairy intake affects weight loss and insulin resistance in individuals with impaired glucose …

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Diseases / indications

• Impaired Glucose Tolerance
• Metabolic Syndrome
• Type 2 Diabetes Mellitus

Snippet

Sponsor: University of Calgary | Conditions: Impaired Glucose Tolerance, Type 2 Diabetes | NA | Status: COMPLETED