CLINICAL_TRIALS
trial_result
· 2009-04-08
Clinical Trial Update: The Influence of Soy Isoflavnoids on the Hypocholesterolemic Effects of Soy [Phase 2]
Summary
A Phase 2 trial evaluating whether soy isoflavonoids influence the cholesterol-lowering effects of soy in individuals with hyperlipidemia or cardiovascular dise…
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Sponsor: University of Toronto | Conditions: Hyperlipidemia, Cardiovascular Diseases | Phase 2 | Status: COMPLETED